India produces a wide range of turmeric varieties, each with unique properties:
turmeric whole
The Turmeric Finger (Haldi) that we provide is high grade and under goes all possible tests and then packed. The taste of the food turns bitter if used in excess. In Indian food it is one of the essential spices. It is used in foods to provide taste and appetizing color as well as to help with the problem of indigestion. It is also useful in the healing of wounds as it is a mild antiseptic.




